Awards & Certifications

The quality of APOLLONION products, as a result of Knowledge and Creative Inspiration, combined with the utilization of the most modern technological developments and the most perfect production and distribution methods, have secured it a prominent position, both in the hearts of consumers and in the market.

Based on carefully selected Greek traditional and European recipes, fresh and healthy raw materials and high-level know-how, APOLLONION offers to the end consumer guaranteed and delicious pastry products that satisfy even the most demanding ones.

In order to perfect controls and optimally organize production, in accordance with the most modern and strict European standards, Apollonion Company has installed and implements an ISO 9001:2015 Quality Management System and an ISO 22000:2018 Food Safety Management System, Certified by TUV AUSTRIA HELLAS.

Furthermore, in order to be consistently at the forefront of the production of fresh yeast products, APOLLONION has a Research and Development department, which aims to:

  • Meeting new nutritional needs,
  • Continuous improvement of existing products,
  • Harmonization of production methods with international developments in the food sector.

APOLLONION’s commitment to quality issues is also demonstrated by its award in 2008 by the International Organization of the Spanish Trade Press ACTUALIDAD with the International Prestige and Quality Award.

We excel in quality!